Tacacá is a flavorful soup from the Amazon region of Brazil. It's a vibrant meal with a long heritage. Made with toasted tapioca flour, shrimp broth, and a variety of aromatic herbs, tacacá is a hearty experience. https://revistaestilo.com.br/tacaca-eu-vou-tomar-um-tacaca
The Flavor of Brazil: Tacacá
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